Use with an ice press
Press clear ice into a variety of shapes—from spheres and diamonds to timeless classics. Multiple mold options let you match the ice to the cocktail, elevating both presentation and experience.
7,5 cm klar isform
7,5 cm genomskinlig isform för två isblock.
¥8,000 JPY
By ORI Future
Ofta köpta tillsammans:
Better Ice Starts Before Shaping
Uniform, stable ice is what makes shaping easier — and results more consistent.
Directional Freezing
Ice freezes from the bottom up, guiding air bubbles and impurities away from the forming ice.
A deeper settling zone allows trapped air to escape before freezing completes, producing clearer, denser ice.
Heat-retention foam maintains a stable temperature for a slow, controlled freeze.
Freeze time: 30–36 hours
Clear, Oversized Ice
Each freezing cycle yields two 3-inch cubes formed through a controlled freezing process.
The result is dense, clear ice with fewer impurities, slower melt rates, and longer-lasting shape—ideal for premium spirits and cocktails.
Vertical Freezing Technology
Ice freezes from the bottom up, guiding air bubbles and impurities away from the forming ice.
A deeper settling zone allows trapped air to escape before freezing completes, producing clearer, denser ice.
Heat-retention foam maintains a stable temperature for a slow, controlled freeze.
Freeze time: 30–36 hours
Clear, Oversized Ice
Each freezing cycle yields two 3-inch cubes formed through a controlled freezing process.
The result is dense, clear ice with fewer impurities, slower melt rates, and longer-lasting shape—ideal for premium spirits and cocktails.
Ways To Use
Carving the Perfect Sphere
Carve crystal-clear ice by hand and elevate your cocktail experience. A single ice sphere, crafted with precision, unlocks deeper aroma and richer taste.
Crushed & Shaved Ice
Shave crystal-clear ice into light, delicate flakes and crushed textures. Perfect for refreshing cocktails— the increased surface area chills faster and releases vibrant aromas with every sip.
Component Overview
Vanliga frågor
Är den här formen bara för ispressning?
Även om den utvecklades för att förbereda is för pressning, kan de genomskinliga iskuberna också ristas eller skäras för cocktails som kräver stor, klar is.
Varför tar frysning längre tid?
Klar is kräver långsammare frysning för att minska luftbubblor och grumlighet. Frysning tar vanligtvis 30–36 timmar , beroende på din frys.
Är den här formen nybörjarvänlig?
Ja. Bara fyll på, frys in och ta ut. Ingen speciell erfarenhet krävs.
Kommer den att få plats i en vanlig frys?
Ja. Formen mäter 33 × 19,4 cm och passar de flesta vanliga frysar för hemmabruk.
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