Use with an ice press
Press clear ice into a variety of shapes—from spheres and diamonds to timeless classics. Multiple mold options let you match the ice to the cocktail, elevating both presentation and experience.
3 inch (7,6 cm) transparante ijsvorm voor TWEE ijsblokjes.
Uniform, stable ice is what makes shaping easier — and results more consistent.
Ice freezes from the bottom up, guiding air bubbles and impurities away from the forming ice.
A deeper settling zone allows trapped air to escape before freezing completes, producing clearer, denser ice.
Heat-retention foam maintains a stable temperature for a slow, controlled freeze.
Freeze time: 30–36 hours
Each freezing cycle yields two 3-inch cubes formed through a controlled freezing process.
The result is dense, clear ice with fewer impurities, slower melt rates, and longer-lasting shape—ideal for premium spirits and cocktails.
Ice freezes from the bottom up, guiding air bubbles and impurities away from the forming ice.
A deeper settling zone allows trapped air to escape before freezing completes, producing clearer, denser ice.
Heat-retention foam maintains a stable temperature for a slow, controlled freeze.
Freeze time: 30–36 hours
Each freezing cycle yields two 3-inch cubes formed through a controlled freezing process.
The result is dense, clear ice with fewer impurities, slower melt rates, and longer-lasting shape—ideal for premium spirits and cocktails.
Press clear ice into a variety of shapes—from spheres and diamonds to timeless classics. Multiple mold options let you match the ice to the cocktail, elevating both presentation and experience.
Carve crystal-clear ice by hand and elevate your cocktail experience. A single ice sphere, crafted with precision, unlocks deeper aroma and richer taste.
Shave crystal-clear ice into light, delicate flakes and crushed textures. Perfect for refreshing cocktails— the increased surface area chills faster and releases vibrant aromas with every sip.
Hoewel het ontwikkeld is om ijs voor te bereiden voor het persen, kunnen de heldere blokjes ook worden gesneden of bewerkt voor cocktails die grote, heldere ijsblokjes vereisen.
Helder ijs vereist een langzamere bevriezing om luchtbellen en troebelheid te verminderen. Het bevriezen duurt doorgaans30-36 uur, afhankelijk van uw vriezer.
Ja. Gewoon vullen, invriezen en verwijderen. Geen speciale ervaring vereist.
Ja. De vorm meet 33 × 19,4 cm en past in de meeste standaard diepvriezers voor thuisgebruik.