GLAZER mini Random Shape 3-Pack

The golf looks so good, I love it.

Perfect product, I got my crystal ice finally, matching my wine looks so high ended. Easy to take out the ice. Post purchase service is also excellent, one of my plastic cup damaged, they just replied and replaced me new one immediately, love it.

I started with three D-20 Classic Ice forms. Next thing I know, I'm becoming an expert on creating *really* clear ice for the first time.

These delighted my friends when they would come over for bourbon and cigars. Feeling generous, I ordered three Bourbon Barrel forms for my best friends. I haven't seen their first attempts yet, but to a person they were delighted at receiving their new best friends.

Here's betting they'll be buying a few more. After all, who wants to only make one barrel at a time?

I love my new GLAZER mini! Crystal clear sphere! Finally! and on my first try using it!

Love this thing Pity it only makes one at a time
Will buy more shapes soon

Always wanted ice spheres or oversized cubed ice for mu Whiskey and Anejo Tequila. Every time I tried am ice mold, it never came out right or the mold would leak in the freezer. The Glazer Mini works PERFECT and makes all molds just as easy. Plus it just looks cool for company, pouring a drink over a flower or diamond ice cube

I never received the product

Does exactly what they claim, nice big clear cubes that take ages to melt.
Yes, not cheap, but it does feel built to last so if you look after it, and use it regularly and store the cubes, it will more than look after all your ‘posh’ drinks.

Hint, can you buy the different shape inserts without the outer can and cup?

The first one i did came out really well. So happy with it and was very easy to take out of the mold. I would recommend.

I love the designee of this ice ball. It's been a great companion as I rooted on Spain to the their FIFIA World Cup championship. I will say this though. I Have never gottent the molds to work with the plaistic liners. I've made sure they were completely seated and still at the 24-hour mark I have partly cloudy ice. When I remove the plastic liners and go with just the silicone molds and the steel wall cups, I get perfectly clear footballs (soccer balls; as well as diamonds, D-20s, and cubes).

I bought GLAZER mini | Take ICE Easy! hoping it would be an upgrade from regular ice trays and it definitely is. The ice looks cleaner, the release is easier, and the finished result just looks nicer in the glass. Shipping was smooth and everything arrived in good condition.

I actually bought GLAZER mini | Take ICE Easy! as a gift after trying it myself and it went over well. It is easy to explain, looks premium, and people notice the ice right away. Shipping was smooth and everything arrived in good condition.

GLAZER mini | Take ICE Easy! has been great to keep on hand when people come over. The ice looks clean and intentional, it is easy to prep ahead of time, and it makes even simple drinks look more impressive. Shipping was smooth and everything arrived in good condition.

I came across this product from an ad and decided to give it a try. These molds are significantly easier to use than any competitor’s products and they yield perfect ice every time. I also do appreciate that they send extra liner cups too. Great product!

I wasn’t sure how well a small clear ice mould would work, but this one has been brilliant. It’s simple to use fill the top section, pop it in the freezer and leave it overnight. The insulation does its job and forces the ice to freeze from the top down, so you get a proper clear cube instead of the cloudy ones you get from normal trays.

The cubes come out solid, slow melting and a really nice size for whisky or cocktails. They look great in the glass and definitely make a drink feel a bit more special. The silicone is flexible enough that the ice pops out easily without cracking.

It doesn’t take up much freezer space, and the build quality feels good. I’ve used it several times now and the results have been consistently clear.

I thought fancy crystal blocks were bartender sorcery till this neat tray moved into my freezer. It’s about the size of a paperback (roughly 3.5 by 6 inches) so it fits next to the peas without a territorial dispute.

Last Saturday I tested it during our very serious Eurovision sweepstake. Filled the silicone mould with boiled tap water, poked the little plastic liner in place, shoved it behind the ice-cream and left it till the final votes came in. Out slid a single, chunky 2.25 inch cube so clear my mate Phil tried to read the lyrics sheet through it. The cube outlived two measures of Highland Park, still pristine when Sweden robbed us again.

And the best bit, you don’t need Hulk strength to release the ice, a gentle twist does the trick. So my cheap freezer suddenly feels like a cocktail bar, and my whisky looks downright posh, even if the singing doesn’t.

Friday night whisky looked almost too posh once I dropped in the ice diamond from the Glazer mini. Totally clear and big enough to bully the lemon slice aside. Works a treat in iced coffee too.

The mould is a silicone crown on a stainless cup, fill the liner with boiled tap water and shove it in the freezer. And yes, the top down freeze trick works, the 2.56 by 2.21 inch chunk emerges clear as a window. One push on the base, cube slides out, no wrestling. My 8 year old tried it in her cola, still flawless. It barely shrank through a whole Bake Off episode while I unwound from a twelve hour shift.

Cleaning takes ten seconds under the tap, no lingering freezer smells. And husband reckons I've become fancy, I reckon I've just found a cooler way to cool things for summer evenings in the garden.

Bedtime finally landed, the kids were asleep and the washing up could wait, so I treated myself to a quiet pour of Highland Park and tried my new Glazer mini.

Filling the silicone top took all of twenty seconds, I used the kettle water from earlier, clicked the mould into its chunky stainless body and slid it onto the freezer shelf beside the fish fingers. Next evening I popped the lid and out rolled a crystal clear 2.56 inch sphere that looked like it belonged in a fancy city bar rather than my terraced kitchen, my nine year old would probably try to play marbles with it if she saw.

And it melts at a snail’s pace, so the second half of the dram tasted the same as the first, no sad watery finish. But the real joy is how easily the sphere releases, a gentle squeeze, no wrestling, no cracks. Cleaning? Rinse, done. I’m grinning every Friday night now.